JAPANESE FISHERY EXPORTS BY SELECTED SPECIES, MARCH 2003
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Metric tons Million yen
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Fishery Products Mar. 2003 Mar. 2002 Mar. 2003 Mar. 2002
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Frozen:
Skipjack 10,324 6,445 703 513
Albacore tuna1, 1,515 1,911 292 382
Yellowfin tuna 368 882 36 104
Pacific mackerel 101 175 14 22
Saury 1,623 2,304 184 240
Flatfish 117 315 35 115
Cod 46 223 9 37
Red Salmon 25 61 12 19
Other Salmon 3,207 487 364 53
Sardine 88 186 8 17
Frozen/Fillet:
Shark 35 167 11 60
Flatfish - - - -
Others 254 218 171 265
Shellfish/Mollusk:
Squid 1,694 3,720 240 444
Octopus 81 66 61 44
Oyster 1 8 1 8
Others including
frozen Scallop 486 409 628 756
Scallop meat 130 203 680 1,370
Others:
Surimi-based seafood 368 377 239 262
Fish oil 98 214 116 101
Fish meal 1,254 1,142 61 70
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- = no exports
Source: NMFS, Long Beach, CA
Contact: Sunee C. Sonu
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