JAPANESE FISHERY EXPORTS BY SELECTED SPECIES, JANUARY 2005
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Metric tons Million yen
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Fishery Products Jan. 2005 Jan. 2004 Jan. 2005 Jan. 2004
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Fresh:
Pollock 2,429 2,378 551 494
Frozen:
Skipjack 2,249 20 157 6
Albacore tuna 703 98 155 28
Yellowfin tuna 393 531 40 54
Pacific mackerel 2,158 83 137 8
Saury 1,525 1,190 101 117
Flatfish 6 23 9 8
Cod 97 163 12 12
Pollock 5,354 5,907 459 440
Red Salmon 0 1 0 1
Other Salmon 4,453 1,932 523 177
Sardine 115 132 17 12
Frozen/Fillet:
Shark 90 48 25 12
Flatfish - - - -
Others 135 88 145 154
Shellfish/Mollusk:
Squid 947 1,572 209 95
Octopus 11 93 17 29
Oyster 6 6 10 8
Others including
frozen Scallop 144 457 408 762
Scallop meat 378 104 2,171 400
Others:
Surimi-based seafood 541 329 345 215
Fish oil 59 59 70 105
Fish meal 1,141 1,179 60 61
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- = no exports
Contact: Sunee C. Sonu
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